Looking for authentic biltong in New Zealand? The SAFFA Shack produces traditional South African biltong locally using premium cuts of meat, time-tested recipes, and a careful drying process that delivers consistent flavour and quality.

Unlike mass-produced snacks, real biltong takes time. Around 2kg of fresh meat is used to produce 1kg of finished biltong, concentrating both flavour and nutritional value. Each batch is prepared, spiced, and dried over several days to achieve the perfect texture.

Looking for authentic biltong in Hawke’s Bay? Visit our Hawke’s Bay biltong page.

Our biltong is made right here in New Zealand, bringing a true taste of South Africa to Hawke’s Bay and beyond. Whether you’re after sliced biltong, bulk cuts, or convenient snack packs, The SAFFA Shack is your go-to destination for biltong in New Zealand.

CLICK THIS LINK BELOW TO DO STRAIGHT TO OUR BILTONG PAGE: